Save to Pinterest A show-stopping, interactive dessert board featuring creamy cheesecake bites and an array of delicious toppings for a customizable sweet experience.
The first time I made this dessert board for my family, everyone had so much fun mixing and matching flavors. It turned a simple get-together into a memorable treat night where the combinations were endless and laughter plentiful!
Ingredients
- Cheesecake Bites: 16 oz (450 g) cream cheese (softened), 1/2 cup (100 g) granulated sugar, 1 tsp vanilla extract, 1/4 cup (60 ml) sour cream, 1/4 cup (60 ml) heavy cream, 1 cup (120 g) graham cracker crumbs
- Toppings: 1 cup (150 g) fresh strawberries (sliced), 1 cup (125 g) fresh blueberries, 1 cup (150 g) raspberries, 1/2 cup (120 ml) salted caramel sauce, 1/2 cup (120 ml) chocolate ganache or hot fudge, 1/2 cup (80 g) crushed Oreos, 1/2 cup (60 g) chopped toasted pecans, 1/2 cup (60 g) mini chocolate chips, 1/2 cup (60 g) toasted coconut flakes, 1/4 cup (40 g) rainbow sprinkles
Instructions
- Mix the cheesecake base:
- In a large bowl, beat cream cheese and sugar together until smooth and fluffy.
- Add the liquids:
- Add vanilla extract, sour cream, and heavy cream. Continue beating until creamy and well-combined.
- Form cheesecake bites:
- Using a small cookie scoop or tablespoon, form the mixture into 1-inch balls.
- Coat and finish:
- Roll half of the balls in graham cracker crumbs to coat; leave the rest plain for variety.
- Arrange and assemble:
- Arrange cheesecake bites on a large serving board or platter.
- Add toppings:
- Neatly arrange all toppings in small bowls or directly on the board around the cheesecake bites.
- Serve:
- Serve immediately, allowing guests to dip, drizzle, and top their cheesecake bites as desired.
Save to Pinterest Making this board together sparks creativity for everyone & encourages the kids to try new combinations. It is now a requested centerpiece at our family celebrations.
Required Tools
Stand mixer or handheld electric mixer, mixing bowls, cookie scoop or tablespoon, serving platter or board, small bowls for toppings
Allergen Information
Contains dairy (cream cheese, sour cream, heavy cream), gluten (graham crackers, Oreos), nuts (pecans). May contain soy, coconut, and other allergens depending on topping choices. Always check labels if allergies are a concern.
Nutritional Information (per serving)
Calories: 385, Total Fat: 26 g, Carbohydrates: 32 g, Protein: 5 g
Save to Pinterest Customize every bite with all your favorite toppings. This board always gets rave reviews and disappears quickly!
Recipe FAQs
- → What toppings pair best with cheesecake bites?
Fresh berries, caramel, chocolate ganache, nuts, Oreo crumbs, coconut flakes, and sprinkles complement creamy cheesecake bites with varying flavor and texture.
- → Can I prepare cheesecake bites in advance?
Yes, chilling the cheesecake bites for up to a day before serving enhances both texture and flavor.
- → What alternatives can I use for graham cracker crumbs?
Digestive biscuits or gluten-free cookies are perfect substitutes for graham cracker crumbs in the cheesecake bites.
- → Is this dessert board suitable for vegetarians?
Yes, all primary ingredients are vegetarian-friendly. Always review packaging for additional allergen information.
- → What tools are needed for assembly?
You’ll need a mixer, bowls, platter or board, scoop or spoon, and small bowls for toppings to arrange and serve.
- → How can I add more flavor to the cheesecake base?
Try adding lemon zest, a splash of liqueur, or flavored extracts to the base mixture for extra zest.