# What You Need:
→ Base
01 - 2 medium ripe bananas
02 - 1 cup unsweetened almond milk (or any plant-based milk)
03 - 1 tablespoon psyllium husk
04 - 1/2 cup plain Greek yogurt (or dairy-free yogurt)
05 - 1/2 tablespoon chia seeds
06 - 1/2 tablespoon flaxseed meal
07 - 1 tablespoon honey or maple syrup (optional)
→ Toppings
08 - 1/2 banana, sliced
09 - 2 tablespoons granola (gluten-free if needed)
10 - 1 tablespoon pumpkin seeds
11 - 1 tablespoon blueberries (fresh or frozen)
12 - 1 teaspoon shredded coconut
# Directions:
01 - In a blender, combine the bananas, almond milk, psyllium husk, Greek yogurt, chia seeds, flaxseed meal, and honey or maple syrup (if using).
02 - Blend until smooth and creamy. If the mixture is too thick, add a splash more milk to reach desired consistency.
03 - Pour the smoothie base into two bowls.
04 - Top each bowl with sliced banana, granola, pumpkin seeds, blueberries, and shredded coconut.
05 - Serve immediately with a spoon and enjoy.
